TasteCamp in Long Island: I AM drinking merlot

I can say one thing about last weekend’s TasteCamp East, organized by Lenn Thompson for a group of about 15 bloggers (see the whole list here, with very personal notes from Dale Cruse) who enthusiastically went around the vineyards of Long Island. I’ve never had so much merlot in so little time.

Actually, I can say two things about TasteCamp East: I’ve never had so much merlot, and never before had I enjoyed it that much.

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Bud break on a merlot vine at Shinn Estate Vineyards

It’s not that I’ve never had good merlot – or at least, good merlot-based blends. For instance, I’ve enjoyed many good and some great Pomerols or Saint-Émilions where merlot was playing a leading role. But I tend to find more to please me in the Médoc, with cabernet sauvignon in the forefront. And years of being disappointed again and again by flabby or imprecise or just undistinguished varietal bottlings from the likes of California and Chile just brought my enthusiasm for merlot very close to ground level. 

So what was I doing in Long Island, where merlot is king? (more…)