Fruit, fruit, fruit, and also a bit more fruit. That was certainly my first impression of this Bordeaux blend made by See Ya Later Ranch, a Vincor-owned estate located about mid-way between Lake Okanagan and Lake Osoyoos in the Okanagan Valley. Named after the estate’s historical owner’s way of signing off letters, the ranch was originally planted with grapes some 60 years ago, although its current vineyards and estate were established in 1995 by Harry McWatters, a virtual legend of BC’s wine industry.
There was all kinds of fruit in there, from strawberry jam to raspberries, cherries and blackberries, all very attractive. With 57% Merlot, 34% Cabernet Sauvignon and 9% Cabernet Franc, this particular blend certainly had the means to be fruit-forward, although as it opened up, it did show more spice and vanilla (from 18 months in oak, no doubt), and eventually coffee notes, with a fair amount of tannins on the finish.
The alcohol level, however, (more…)