Wine on the air: time for the barbecue

Last week, I got an invitation from Sharman Yarnell, host of Showtime, a Saturday morning show on Montreal station CJAD, to talk about summer wines and, more specifically good wines for the barbecue. Sharman was charming and fun to work with, and I certainly hope to do it again some time. I have to say it’s always nice, when you’re blogging, to reach towards other media. And I’ve always loved doing radio.

I put together a list of accessible wines that could come in handy for the grilling season (more…)

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Tasting note: Petalos 2006, Descendientes de Jose Palacios

I’d been waiting for months for this wine from Bierzo to reappear on the shelves. I discovered it during a tasting on Spain’s “emerging” wine regions, where this cuvée made from 100% mencia, an almost-forgotten grape variety apparently related to cabernet franc (or maybe Portugal’s jaen – it’s unclear), was a star of the evening. It’s also made by a star, Alvaro Palacios, who has been central in reviving the fortunes of the Priorat region over the last two decades.

I wasn’t disappointed. This dark, purple wine was bursting with (more…)

Published in: on December 22, 2007 at 12:29 am  Comments (4)